1 of 3 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (456g) Recipe makes 4 servings |
||
| Calories 951 | ||
| Calories from Fat 549 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 61.0g | 93% | |
| Saturated Fat 33.3g | 166% | |
| Monounsaturated Fat 19.9g | ||
| Polyunsaturated Fat 2.8g | ||
| Trans Fat 1.1g | ||
| Cholesterol 242mg | 80% | |
| Sodium 2226mg | 92% | |
| Potassium 1098mg | 31% | |
| Total Carbohydrate 57.6g | 19% | |
| Dietary Fiber 4.2g | 16% | |
| Sugars 8.9g | ||
| Protein 44.3g | 88% | |
Davie Crockett's Ground Beef Wrap-Ups
From: Faeanne
On Nov 3, 2009
Mixed reviews in the family. Hubby really, really liked it (unusual), eldest son didn't like it at all, I thought it was ok & my youngest ate it ok. I'm giving it a 4 star rating because of my husband- it's not often he tells me he really likes something without me even asking.
From: angel mama of 3
On Jun 1, 2009
This is fabulous. Both my husband and my three kids loved it. This was so easy to make and pretty basic ingriedients. I was excpecting a lasagna flavor but it was really different. I didn't have any tomato sausce so I used 1 small can of tomato paste and 1 lg can of diced tomatoes that were pre seasoned with oregno and basil. It gave it a good hearty feel.
From: Denise!
On Apr 5, 2004
Bekah, this is a great casserole! I honestly had my doubts because there didn't seem to be enough spice in it for me. I was wrong! I took a spoon and had a bite of the creamy mixture with the sauce and was really surprised at how good the combo was. Now, I did have one issue with this - and this isn't a deal breaker, but I didn't cover the pan and wish I had because my noodles got a little crunchy on top. The next time, I would cover with foil and remove the foil while the cheese is melting. Oh! I also added a little more cheese since we are cheese freaks. My family loved this and the green onion in the cheese/sour cream mixture is so good! I served this up with some garlic bread and a glass of wine and the guys both had two huge servings. This will be another regular, thanks for sharing!
From: Picholine
On Sep 16, 2003
Scrumptious! I love the richness and the spark of flavor from the green onions. I made it for two, so I halved the recipe and I also low-carb'd it (I used 2.5 cups of finely shredded cabbage instead of noodles). Thanks Bekah for posting this wonderful comfort food recipe!
Showing 1-3 of 4 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved