Dabo

Ingredients

• 1 teaspoon dry yeast
• 2 tablespoons baking powder
• 3 cups water, lukewarm
• 2 egg yolks
• 1 teaspoon salt
• 1 tablespoon sugar
• 1 tablespoon corn oil
• 4 cups flour

Directions

1. 1

   In mixing bowl, dissolve dry yeast and baking powder in the water. Mix in egg yolks, salt, sugar and oil.

2. 2

   Add the flour and prepare a smooth dough by kneading for 5 minutes.

3. 3

   Let dough rise in a covered bowl at room temperature for about 6 hours. Punch down.

4. 4

   In lightly oiled large round skillet, place the dough.

5. 5

   Cover pan and let dough rise for 1 hour.

6. 6

   Cook it still covered, over gas or electricity on the top of the stove at low heat for 25-30 minutes.

7. 7

   Turn the loaf over and bake on the other side 5 mins more.

8. 8

   Serve at room temperature.