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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 14 - 20 lb turkey 19g Recipe makes 1 14 - 20 lb turkey) The following items or measurements are not included below: 2 teaspoons seasoning salt |
||
| Calories 42 | ||
| Calories from Fat 5 | (11%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.6g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2329mg | 97% | |
| Potassium 175mg | 5% | |
| Total Carbohydrate 9.2g | 3% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 2.4g | ||
| Protein 2.0g | 4% | |
1 14 - 20 lb turkey
Auberge French Lavender Marinade for Beef, Lamb or Chicken
From: rhondalynne
On Nov 22, 2007
Used this today for our Thanksgiving turkey. Easy and quick to put together. EVERYONE said it was the best tasting turkey they ever had! I made sure to rub some under the skin, as suggested. I'm keeping this recipe to use on future turkeys and roast chickens. Thanks Shadows!
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