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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (50g) Recipe makes 30 servings |
||
| Calories 87 | ||
| Calories from Fat 40 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.5g | 6% | |
| Saturated Fat 2.6g | 13% | |
| Monounsaturated Fat 1.2g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 225mg | 9% | |
| Potassium 65mg | 1% | |
| Total Carbohydrate 9.6g | 3% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 1.1g | ||
| Protein 2.3g | 4% | |
SERVES 30 -40
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From: loruh
On Apr 15, 2007
This was so quick and easy. Everyone loved it at Easter. I added a little chile powder to the cream cheese just for a bit more kick. Thank you this is a party keeper.
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