Crunchy Cheese Ramen

Ingredients

• 1 (3 ounce) package ramen noodles (any flavor)

• 3 drops water
• 1/4 cup shredded cheese, your favorite (or 2 slices)

Directions

1. 1

   Split the dry noodles along the seam so you end up with 2 flat sections.

2. 2

   Use fingertips to moisten top surface of the dry noodles, too much water and end result will be chewy.

3. 3

   Sprinkle a small amount of the seasoning packet over the wet noodles.

4. 4

   Top with cheese.

5. 5

   Place on microwave safe plate and cook for 15-30 seconds until cheese melts.

6. 6

   Enjoy the crunchy creation!