Crock Pot Southern BBQ Spaghetti Sauce

Ingredients

• 1 lb lean ground turkey
• 2 medium onions, chopped
• 1 1/2 cups sliced fresh mushrooms
• 1 medium green pepper, chopped
• 2 garlic cloves, minced
• 14 1/2 ounces diced tomatoes, undrained

• 2 (6 ounce) cans tomato paste
• 8 ounces tomato sauce
• 1 cup ketchup
• 1/2 cup beef broth
• 2 tablespoons worcestershire sauce
• 2 tablespoons brown sugar
• 1 tablespoon ground cumin
• 2 teaspoons chili powder
• hot cooked spaghetti

Directions

1. 1

   In a large non- stick skillet, cook turkey, onion, mushrooms, green pepper and garlic over medium heat until meat is no longer pink. Drain.

2. 2

   Transfer meat mixture to crock pot.

3. 3

   Stir in tomatoes, tomato paste, tomato sauce, ketchup, broth, Worcesteshire sauce, brown sugar, cumin and chili powder. Mix well.

4. 4

   Cover and cook on low 4 to 5 hours.

5. 5

   Serve over spaghetti.