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Nutrition Facts

Serving Size 1 (536g)

Recipe makes 3 servings

Calories 277
Calories from Fat 132 (47%)
Amount Per Serving %DV
Total Fat 14.7g 22%
Saturated Fat 5.8g 29%
Monounsaturated Fat 6.2g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 92mg 30%
Sodium 199mg 8%
Potassium 552mg 15%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0.1g 0%
Sugars 0.0g
Protein 33.3g 66%

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Crock Pot Melt in Your Mouth Cube Steak and Gravy

Recipe #214223 | ½ day | 5 min prep | add private note
TheDancingCook

By: TheDancingCook
Feb 27, 2007

Real comfort food done plain and simple. This usual tough cut of meat will melt in your mouth after slow cooking all day. Serve with mashed potatoes, veggie and rolls.

SERVES 3 (change servings and units)

Ingredients

  • 1 lb cube steak (about 4 pieces) or round steak

  • 3 (3/4 ounce) envelopes beef gravy or mushroom gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking)
  • 3 cups water
  • 1 onion, sliced (optional)
  • sliced mushrooms (optional)
  • 2 white potatoes, peeled and quartered (optional)

Directions

  1. 1
    Place the meat in the bottom of your crockpot.
  2. 2
    On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot.
  3. 3
    If you are adding onions and/or mushrooms, add them also.
  4. 4
    Cook, on LOW, for 8 hours.
  5. 5
    *You can also use round steak and add peeled, white potato quarters.

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Featured Reviews for This Recipe

From: cbrez21409

On Aug 17, 2009

I have made this recipe several times since finding it on here, no matter how much I make, there is never any leftovers. It's so easy and delicious, I made an account so I could give proper thanks. One of mine and my husband's favorite meals! Thanks again for sharing your wonderful recipe!

0 people found this review helpful

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  • From: drinkmore

    On Aug 1, 2009

    This recipe was easy to prepare. Didn't put in the potatoes, but my husband and I never missed them. Thanks for a great dinner recipe!

    0 people found this review helpful

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    From: bmcnichol

    On Nov 2, 2008

    This was good and very easy to make. I used a packet of onion, mushroom and brown gravy mix. I didn't add any of the optional ingredients. I did add two pounds of carrots to the bottom of the crock. Mine cooked in four hours in my crock. We enjoyed this but did think it was a bit plain. Next time I think I would add the mushrooms and onions.

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    From: Marsha D.

    On Feb 5, 2009

    Wonderful recipe! I did change the beef gravy by using Kittencal's Beef Gravy which worked out GREAT and since I didn't have any envelop brand beef gravy mixes on hand. I also omitted the 3 cups of water since the gravy I was using had beef broth in it. The cube steak was so nice and tender, it melts in your mouth. I used onion and fresh mushrooms too. THanks so much for sharing the recipe

    1 person found this review helpful

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  • Read all 8 reviews

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