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Nutrition Facts
Serving Size 1 (291g) Recipe makes 4 servings The following items or measurements are not included below: 6 slices gorgonzola
Calories 449
Calories from Fat 271		(60%)
Amount Per Serving		%DV
	Total Fat 30.2g	46%
	Saturated Fat 9.2g	46%
	Monounsaturated Fat 13.0g
	Polyunsaturated Fat 5.0g
	Trans Fat 0.2g
Cholesterol 115mg		38%
Sodium 677mg		28%
Potassium 502mg		14%
Total Carbohydrate 7.3g		2%
	Dietary Fiber 0.8g	3%
	Sugars 1.8g
Protein 35.2g		70%
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Crock Pot Gorgonzola Chicken

Recipe #141806 | 6¼ hours | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: fairywishes wish
Oct 18, 2005

wonderful chicken dish that is oh so much more than a regular crock pot chicken affair. The chicken melts it is so tender and the Gorgonzola adds that extra special ingredient that turns this into a keeper for many-an-occasion, try it, it's to die for... I served with rice and a green salad and it was so nice it would easily perform as a dish for guests!

SERVES 4 (change servings and units)

Ingredients

4 chicken breasts
1 (10 1/2 ounce) can mushroom soup or chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this)
pepper, does not need extra salt
1 large onion, sliced
6 slices bacon, chopped (or pancetta)
6 slices gorgonzola

Directions

1
add onion, then chicken & bacon to crock, cover with soup/broth, layer slices of Gorgonzola on top.
2
Crock on high for first 4/5 hours and then low to keep warm.