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Nutrition Facts

Serving Size 1 (240g)

Recipe makes 4 servings

Calories 230
Calories from Fat 151 (65%)
Amount Per Serving %DV
Total Fat 16.8g 25%
Saturated Fat 7.4g 37%
Monounsaturated Fat 6.3g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 32mg 10%
Sodium 792mg 33%
Potassium 412mg 11%
Total Carbohydrate 13.0g 4%
Dietary Fiber 3.9g 15%
Sugars 3.6g
Protein 8.7g 17%

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Crock Pot Golden Cauliflower (Slow Cooker)

Recipe #327052 | 2¼ hours | 5 min prep | add private note
bmcnichol

By: bmcnichol
Sep 24, 2008

An easy side dish to make in the crock pot.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Place cauliflower in crock pot and season with salt and pepper.
  2. 2
    Pour soup on top and sprinkle with bacon.
  3. 3
    Cook on high for an hour and a half.
  4. 4
    If cauliflower is frozen cook for two hours on high.

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