Crock Pot Cola Barbecue Pork Roast

From: Chef_Beauchamp

On Jul 8, 2009

My husband & I loved this recipe. I poured 2 cups of soda over the roast while it was cooking for extra flavor. We used Sweet Baby Ray's Sauce and added the cola at this time as well. Excellent flavor and different from your typical shredded pork recipes.

From: Outnumbered By Peanuts

On May 26, 2009

Made this for dinner tonight. Taste-wise, it's probably closer to a 3-3.5 for my family because we were looking for/expecting a stronger cola flavor. It seemed like it started out strong the first few bites, and then gradually moved to being a more subtle background flavor. My roast (after trimming the fat off) was just over 2lbs. I followed the recipe except added about 1/2 cup extra cola. In the future, I may try either following Tish's suggestion of pouring an extra cola over the roast during the initial cooking period or maybe seeing if making a reduction of cola and adding that when I add the 1.5 cups cola would add that extra flavor we were looking for. I bumped the rating up to 4 stars though because it's super easy to prepare, most ingredients are already on hand, it's economical and makes a lot. Thanks for posting!

From: Zipadedoda

On Oct 4, 2003

This was great & couldn't be eaiser! I had a 4 lb. roast & cooked it overnight, maybe 12 1/2-13 hrs. Just 2 hrs after adding cola & sauce. DH ate 3 at one sitting. Great w/coleslaw and baked beans.

From: Mares C.

On Jun 3, 2005

Solid Gold Stars! Super easy recipe! Followed recipe to a "t",and started late at night to cook the 10 hours, then added the BBQ sauce (KC Masterpiece honey) and pepsi,cooked 5 more hours until it Absolutely fell apart. DH couldn't quit eating it. Says it's the best yet! I will be repeating this, and may expirement with different meats. Thanks Tish, for this super easy Super good recipe.