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Nutrition Facts
Serving Size 1 cup 56g Recipe makes 1 cup)
Calories 97
Calories from Fat 17		(17%)
Amount Per Serving		%DV
	Total Fat 1.9g	2%
	Saturated Fat 0.4g	1%
	Monounsaturated Fat 0.3g
	Polyunsaturated Fat 1.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 9313mg		388%
Potassium 489mg		13%
Total Carbohydrate 21.3g		7%
	Dietary Fiber 7.0g	28%
	Sugars 5.2g
Protein 4.3g		8%
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Creole Seasoning Mix

Recipe #38602 | 10 min | 10 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Dancer^
Aug 26, 2002

I sprinkle oven fries with this, they come out great, give it a try, you just might like it too.

1 cup (change servings and units)

Ingredients

4 teaspoons salt
4 teaspoons paprika
1 tablespoon garlic powder
1 tablespoon black pepper
2 1/4 teaspoons onion powder
1 1/2 teaspoons thyme
1 1/2 teaspoons oregano
1 1/2 teaspoons cayenne pepper

Directions

1
Combine all ingredients and store in an airtight container.

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Featured Reviews for This Recipe

From: Kiro Sushi

On Jun 7, 2007

I liked making this seasoning as it was not hard to do. Infact DH & DS put it together themselves. They added a little less Cayenne Pepper because they dont like things as hot as I.

0 people found this review helpful

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From: 89240

On Sep 10, 2004

Great recipe. I added a bit less salt and a little more onion powder. It was great on baked chicken!

1 person found this review helpful

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