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Nutrition Facts
Serving Size 1 (245g) Recipe makes 4 servings
Calories 554
Calories from Fat 449		(81%)
Amount Per Serving		%DV
	Total Fat 49.9g	76%
	Saturated Fat 22.4g	112%
	Monounsaturated Fat 19.1g
	Polyunsaturated Fat 5.0g
	Trans Fat 0.2g
Cholesterol 144mg		48%
Sodium 1191mg		49%
Potassium 429mg		12%
Total Carbohydrate 4.2g		1%
	Dietary Fiber 0.0g	0%
	Sugars 0.1g
Protein 21.9g		43%
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Creamy, Sausage Dip

Recipe #353957 | 10 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Beckster1496
Feb 4, 2009

A warm dip that is easy to make and tastes delicious....goes great for a last minute dip to share with unexpected company! I keep the ingredients on hand. It's so easy to make, I'm embarrased to post it, but it taste so GOOD...I just have to share.

SERVES 4 (change servings and units)

Ingredients

1 (1 lb) package Bob Evans sausage
1 (10 ounce) can Rotel tomatoes (mild, Medium, or Hot)
1 (8 ounce) package cream cheese, softened

Directions

1
Brown the sausage in a skillet on medium high. Turn to low and stir in undrained rotel tomatoes and softened cream cheese. Mix til well blended. Serve warm with tortilla chips.