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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (324g) Recipe makes 2 servings |
||
| Calories 313 | ||
| Calories from Fat 179 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.9g | 30% | |
| Saturated Fat 11.2g | 56% | |
| Monounsaturated Fat 6.1g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 34mg | 11% | |
| Sodium 594mg | 24% | |
| Potassium 49mg | 1% | |
| Total Carbohydrate 29.3g | 9% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 5.1g | 10% | |
From: GirlGone
On Jun 25, 2009
Yum! I made it with Chili flavor Ramen Noodles, and it was terrific. I did not use the whole flavor packet- maybe about 70% of it (I like it spicey). Will definitely make this again. Thanks!!
From: Jewelies
On Jan 26, 2006
What a great recipe for 2 minute noodles
(this is what we call them in Aust/NZ). Amber (4) devoured these. I cut the butter back to about 2-3 teaspoons and added a few chopped up veggies but the "sauce" is the real winner. Thank you Ms_Bold, my kids loved this and I will use this often!
From: LEEZAH4
On Sep 18, 2005
Thank You Vote_For_Pedro for a different twist on the old basic standby. It certainly was creamy. My DH and I thought it was fine, but my DS's were shocked that I would dare try to change 'a perfect'(to them) thing! Will make it again, though change the flavor(I used beef, and it was 'quite' beefy), and will decrease the amount of flavor pkt.
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