Creamy Herbed Chicken

Ingredients

• 2 cups cooked chicken
• 1 tablespoon oil
• 1 small onion, chopped

• 1 (10 ounce) package frozen green peas
• 4 ounces mushrooms, sliced
• 1/4 teaspoon garlic powder
• 1/2 cup chicken broth

• 1 (5 ounce) container garlic & herb spreadable cheese

• 1 (8 ounce) package medium egg noodles

Directions

1. 1

   Brown chicken in oil over medium high heat, then add onion and saute until onion is soft.

2. 2

   Add peas, mushrooms and garlic powder and stir, then add broth and cream cheese.

3. 3

   Simmer until cream cheese is melted and heated through (stir often).

4. 4

   Cook noodles according to package directions; drain and toss with chicken mixture.