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Nutrition Facts

Serving Size 1 (171g)

Recipe makes 6 servings

Calories 144
Calories from Fat 57 (40%)
Amount Per Serving %DV
Total Fat 6.4g 9%
Saturated Fat 3.9g 19%
Monounsaturated Fat 1.7g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 18mg 6%
Sodium 482mg 20%
Potassium 383mg 10%
Total Carbohydrate 17.1g 5%
Dietary Fiber 4.1g 16%
Sugars 5.2g
Protein 5.5g 11%

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Creamed Peas And Carrots

Recipe #27083 | 25 min | 10 min prep | add private note
MizzNezz

By: MizzNezz
May 2, 2002

Just a really great side dish.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Cook carrots in water to cover until tender.
  2. 2
    Add peas; cook 5 more minutes.
  3. 3
    Melt butter in saucepan.
  4. 4
    Add flour, salt, and pepper.
  5. 5
    Slowly stir in milk.
  6. 6
    Bring to a boil, boil 1 minute.
  7. 7
    Drain carrots and peas, mix with creamed mixture.
  8. 8
    Heat through.
  9. 9
    Put in serving bowl; sprinkle with paprika.

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Featured Reviews for This Recipe

From: Gerky Pickle

On Jul 17, 2009

This was very good. Next time I will add a little onion and garlic powder! Thanks for sharing your recipe!

0 people found this review helpful

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  • From: simmerj

    On Mar 16, 2004

    I enjoyed this. It was a nice variation for serving peas and carrots, and it was easy, too!

    1 person found this review helpful

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  • From: CJAY

    On Feb 9, 2009

    I made this tonight and we loved it! I used baby carrots and frozen peas. This will go into my tried and true cookbook. I plan to make this often. Thanks MizzNezz for sharing this lovely recipe.

    1 person found this review helpful

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  • From: Chef #512746

    On Oct 16, 2007

    I loved this side dish! I mad eit for a German dinner and everyone commented on it. I had leftover cream form another dish, so I used it instead of some of the milk. That may have made it so spectacular. It was very easy to make, and I finished it before the other items and left it in a covered dish- it was still great!

    1 person found this review helpful

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  • Read all 8 reviews

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