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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (147g) Recipe makes 10 servings |
||
| Calories 521 | ||
| Calories from Fat 254 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.3g | 43% | |
| Saturated Fat 15.4g | 76% | |
| Monounsaturated Fat 8.9g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 101mg | 33% | |
| Sodium 286mg | 11% | |
| Potassium 142mg | 4% | |
| Total Carbohydrate 62.9g | 20% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 41.0g | ||
| Protein 6.4g | 12% | |
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From: LARavenscroft
On May 27, 2009
Made for Aus/NZ Recipe Swap #28. I chose this recipe because we love cranberries ~ however, I didn't make it with cranberries because my freezer gave out and I had a whole bag of frozen raspberries that needed to be used ~ so I put sugar on them and let them sit in the refrigerator over night, mashed them a little bit and used them in place of the cranberries. Needless to say, this was wonderful and I can't wait to try it with the cranberry sauce! Thanks for posting this LifeisGood!
From: Lauralie41
On Apr 21, 2009
I love cranberries and enjoyed this coffeecake. Great flavor, nice glaze, and went well with my morning coffee. Like NurseJaney mentioned in her review I would add more of the cranberry sauce when I make this again. Thank you for sharing LifeIsGood! Made and reviewed for the Australian/NewZealand Forums Recipe Swap #26.
From: NurseJaney
On Mar 11, 2009
*Made for Australia/NZ Swap #26* I feared there was not enough flour, but was a perfct consistency — very light and moist. I used the grocer-brand of cranberrys, which was a mistake — this deserves the best quality. Did not add the nuts - personal preference. next time I will add MORE of the cranberry sauce and maybe some dried Craisins. Thanks for posting, LIG.
From: Sydney Mike
On Nov 30, 2008
Made this especially for my other half to share at work, but did cut out several pieces to keep at home! Rather than chopping I used sliced almonds! Loved the use of the cranberry sauce here & another time might just drain my own homemade sauce of a lot of it's liquid & then use it! Thanks for sharing this great recipe! [Tagged, made & reviewed in Please Review My Recipe]
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