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Nutrition Facts
Serving Size 1 (427g) Recipe makes 1 servings
Calories 267
Calories from Fat 51		(19%)
Amount Per Serving		%DV
	Total Fat 5.8g	8%
	Saturated Fat 3.4g	17%
	Monounsaturated Fat 1.6g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 2mg		0%
Sodium 92mg		3%
Potassium 334mg		9%
Total Carbohydrate 50.9g		16%
	Dietary Fiber 1.1g	4%
	Sugars 47.5g
Protein 4.5g		9%
detailed view... how is this calculated?

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Cranberry Blush Smoothie

Recipe #223303 | 2 min | 2 min prep | add private note

⁽⁹⁾ RATE IT NOW Print Recipe

By: **Mandy**
Apr 17, 2007

Adapted from an Ocean Spray recipe, cranberry juice & peaches combine to make this a yummy snack or breakfast on the go.

SERVES 1 (change servings and units)

Ingredients

1/2 cup cranberry juice
1/3 cup peach slices
100 g vanilla frozen yogurt
1/2 cup crushed ice (optional)

Directions

1
Put all ingredients in a blender. Blend for a few seconds on high speed or until ingredients are thoroughly combined.
2
Pour into a large glass.

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Featured Reviews for This Recipe

From: Lavender Lynn

On Jan 25, 2008

I loved this smoothie. I followed ingredients but didn't add crushed ice. I love the peach flavor with the cranberry. Made for Aust Recipe Swap 2008

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From: Vseward (Chef~V)

On Oct 15, 2007

This is a really nice refreshing smoothie! The combination was perfect. I threw it all in my Magic Bullet and Viola, so easy to make and very satisfying. Thanks for sharing. Cheers ~V

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From: twissis

On Apr 22, 2007

Positively yummy to the last drop! I used my immersion blender & did not bother w/the crushed ice. I love using cranberry juice & this is a new way for me to enjoy it as dessert in a glass w/o any guilt whatsoever. Thx for sharing this taste treat w/me.