Cousin Pete's Yummiest Dukkah (Nut Dip)

Ingredients

• 1/4 cup blanched almond
• 1/4 cup sesame seed
• 1/4 cup sunflower seed
• 1/4 cup pumpkin seeds
• 1 tablespoon coriander seed (cilantro, whole)
• 1 tablespoon cumin seed
• 1 tablespoon black peppercorns
• 1 tablespoon flaked sea salt (or rock salt)
• olive oil
• bread

Directions

1. 1

   Roast the almonds, the sesame, sunflower, pumpkin, coriander and cumin seeds until lightly toasted and beginning to express oil.

2. 2

   Allow to cool and combine well with the salt and pepper.

3. 3

   Put the whole almonds into a food processor first and whiz briefly to reduce their size.

4. 4

   Add the rest of the ingredients and pulse lightly until it is coarse and chunky (you don't want to reduce it to a mash).

5. 5

   Tear off a strip of bread, dip it into the olive oil, then into your dukkah mix -- heavenly !