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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (162g) Recipe makes 4 servings |
||
| Calories 165 | ||
| Calories from Fat 118 | (71%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.2g | 20% | |
| Saturated Fat 7.9g | 39% | |
| Monounsaturated Fat 3.7g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 38mg | 12% | |
| Sodium 385mg | 16% | |
| Potassium 289mg | 8% | |
| Total Carbohydrate 9.4g | 3% | |
| Dietary Fiber 4.0g | 16% | |
| Sugars 2.0g | ||
| Protein 4.6g | 9% | |
Country Green Beans
By: MizzNezz
Sep 24, 2002
SERVES 4
Ingredients
- 1 lb fresh green beans, trimmed
- 1/4 cup chopped onion
- 1/4 cup cooked ham, chopped
- 1/4 cup butter
- 1/4 cup water
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Directions
1
Combine all ingredients in saucepan.2
Bring to a boil.3
Cover and reduce heat to a simmer.4
Cook 15 minutes.
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- Course > Side Dishes
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- Cuisine > North American > United States > Southern
- Preparation > Time to Make > < 30 mins
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- Occasion > Dinner Party
- Occasion > Holiday/Event > Non-Religious > Kwanzaa
Featured Reviews for This Recipe
From: l0ve2c00k
On Jun 21, 2009
Great and fast! That's all I need. Made this for my green bean lover 13 month old girl. I used turkey breast instead of ham as I don't typically have cooked ham around. We loved it!
From: Kat's Mom
On Jun 8, 2008
My family rates this six thumbs up! I used bacon instead of ham and added some extra black pepper before serving. Delicious. I kept it simmering for an extra hour by adding more water when it needed it. Thanks for posting this keeper.
From: Lorac
On Sep 29, 2002
This is green bean heaven! We love the combination of ham and green beans. Adding onions and garlic and cooking them in a small amount of liquid and butter is sensational. The only thing I would do different, is to serve this as a main course and the only course !!! Thanks, Inez.
From: ColiesKitchen.com
On Jun 22, 2009
I wanted to cry after trying these green beans, because this was the exact way my Dad made them when I was a kid. His recipe died with him, and I have never found just the right one. I am a Texas girl and these beans are about as southern as you can get! Thank you so much for sharing!!!
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