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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (44g) Recipe makes 20 servings The following items or measurements are not included below: Postum instant drink powder |
||
| Calories 29 | ||
| Calories from Fat 2 | (7%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 251mg | 10% | |
| Potassium 147mg | 4% | |
| Total Carbohydrate 6.9g | 2% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 3.9g | ||
| Protein 0.8g | 1% | |
Copycat Taco Bell Taco Sauce
By: Lennie
Jul 15, 2002
Found on the Web in response to a request.
SERVES 20
Ingredients
-
1 (6 ounce) can tomato paste
- 1 teaspoon chili powder
- 1 teaspoon soy sauce
- 1 dash Tabasco sauce
- 1 pinch black pepper
- 1 teaspoon onion salt
- 1/2 cup pickle relish
- 1 tablespoon Postum instant drink powder
- 1 teaspoon dark molasses
- 1 teaspoon dry mustard
- 1/4 cup ketchup
- 1/2 cup water
- 1/2 teaspoon cumin
- 1 (10 1/2 ounce) can tomato soup
Directions
1
In a large saucepan, over low heat, combine all ingredients.2
Whisk together well.3
When heated, it's ready to serve-- makes enough sauce to cover 18 to 20 tacos.4
Unused sauce freezes well.
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Browse similar recipes by category
- Course > Condiments, etc. > Sauces > Savory Sauces
- Main Ingredient > Vegetables
- Cuisine > North American > United States > Southwestern > Tex-Mex
- Preparation > Time to Make > < 30 mins
- Preparation > Simple
- Preparation > Number of Servings > For Large Groups
- Preparation > Presentation > Finger Food
- Occasion > Novelty > Copycat
- Occasion > Taste/Mood > Spicy
Featured Reviews for This Recipe
From: Chef #1074168
On May 13, 2009
We just ran out of Taco Sauce and I didn't feel like going to the store. My husband made it and it taste pretty good. Thanks
From: * Pamela *
On Aug 21, 2004
Very Interesting combonation of ingredients. I took Laudee's suggestion and used this recipe to make Burrito Bake Burrito Bake. This was easy to make and I had everything already in the house, except the drink powder which I did omit. I will use this the next time I make tacos too. Thanks for posting!
From: Laudee
On Aug 30, 2002
Hi Lennie: Tried Copycat Taco Bell Taco Sauce in a Taco casserole we had for supper this evening, and, oh my, it's great! Has such a good flavor and it's very easy to mix up, heat up, and serve. Thanks so much for sharing. Laudee C.
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