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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (4g) Recipe makes 10 servings The following items or measurements are not included below: garlic sauce |
||
| Calories 23 | ||
| Calories from Fat 20 | (89%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.3g | 3% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 6mg | 2% | |
| Sodium 16mg | 0% | |
| Potassium 9mg | 0% | |
| Total Carbohydrate 0.6g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.2g | ||
| Protein 0.2g | 0% | |
1 (10 5/8 g) box of refrigerated italian style breadsticks with garlic sauce
From: internetnut
On Apr 12, 2007
I gave this 3 stars. My familyliked these. We thought they tasted very close to Little Caesars. Thanks for posting a good recipe. Christine (internetnut)
From: Chef #442636
On Mar 18, 2007
The actual way we do this at work is get a ball of pizza dough and cut it into breadsticks. Then once they're cooked glob on the garlic butter sauce. This is good too. Just wanted to tell ya how we did it too just so you could use both methods and see which one you liked better.
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