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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (140g) Recipe makes 12 servings The following items or measurements are not included below: 2 cups tequila |
||
| Calories 147 | ||
| Calories from Fat 40 | (27%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.5g | 6% | |
| Saturated Fat 2.8g | 13% | |
| Monounsaturated Fat 1.3g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 60mg | 2% | |
| Potassium 248mg | 7% | |
| Total Carbohydrate 23.1g | 7% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 16.7g | ||
| Protein 4.2g | 8% | |
SERVES 12
From: Chef #698229
On Dec 21, 2007
HI, I´m from chile too. I notice that your recipe is made with tequila, well the traditional cola de mono in chile is made with AGUARDIENTE. whatever, with tequila must be good too.
From: Chef #572659
On Dec 14, 2007
im from chile and have always loved this drink but never made it myself....will try it and let you all know...
From: le corbusier
On Jun 26, 2003
Wow! This is awesome. I held a birthday party for my roomate last week. I had too much milk in the fridge (I couldn't say no to $2.99/4 lb!!) and whip this up the day before the party. It was drained in the first hour
.
I added the vanilla extract just before I put in the fridge. And, because I have a sweet tooth, I added more sugar.
Thank you so much. I don't think this will ever last more than 2 weeks in the fridge.
From: Patrick Hardy
On Jun 28, 2004
Being a Chilean drink it should have Chilean Pisco rather than Tequila (although Pisco is harder to find - outside Chile)
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