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Nutrition Facts
Serving Size 1 (79g) Recipe makes 8 servings The following items or measurements are not included below: 1 lb meatballs
Calories 139
Calories from Fat 1		(1%)
Amount Per Serving		%DV
	Total Fat 0.2g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 600mg		25%
Potassium 179mg		5%
Total Carbohydrate 33.4g		11%
	Dietary Fiber 2.9g	11%
	Sugars 22.7g
Protein 1.2g		2%
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Cocktail Meatballs

Recipe #347048 | 1¼ hours | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: WendiG
Jan 6, 2009

Sweet meatballs for any occasion. This recipe was given to me by a friend because my husband can't get enough of them. I make a lot so that we always have extras for munching later. The recipe isn't specific about cooking directions, but I put it all together in a crockpot on Medium for an hour and it's perfect.

SERVES 8 (change servings and units)

Ingredients

1 lb frozen precooked meatball
1 (12 ounce) bottle chili sauce
1 (10 ounce) jar grape jelly
1 tablespoon Dijon mustard

Directions

1
Place meatballs in stoneware dish.
2
In small bowl, mix chili sauce, jelly and mustand together. Mix well and pour over meatballs.
3
Cover the stoneware dish cook on HIGH for 3 hours or Medium for 6 hours.