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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (190g) Recipe makes 4 servings The following items or measurements are not included below: lemon pepper seasoning |
||
| Calories 338 | ||
| Calories from Fat 111 | (33%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.4g | 19% | |
| Saturated Fat 2.6g | 13% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 4.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 88mg | 29% | |
| Sodium 542mg | 22% | |
| Potassium 318mg | 9% | |
| Total Carbohydrate 29.8g | 9% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 3.5g | ||
| Protein 25.5g | 50% | |
SERVES 4
2 (6 ounce) cans tuna (if using cans, drained and chunked)
Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise
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