Classic French Fries

From: bashful

On Feb 7, 2009

These were great, I had heard of frying them twice but had not tried it. I served them with Almost White Castle Hamburgers # 109264. they were also great. Talk about comfort food.

From: msjill111

On Jan 14, 2009

Wow I made these the other night along with a cheeseburger and I ate so many of these I couldn't eat the burger!!! These were so great. I didn't have peanut oil and they were still slammin!!! I also cooked these longer than called for as I like them brown and crispyI Drained on a plate lined with paper towels, sprinkled with salt and pepper. I'll never make fries any other way. Reminds me of my childhood. Thanks so much for sharing Steve.

From: Narshmellow

On Feb 5, 2003

You know those thick, golden, crispy fries you had in the old fashioned diners when you were little? The ones you still dream about dipping in ketchup and eating the best french fry you've ever tasted? This is it! I absolutely moaned when I ate the first one. Thank you Steve!

From: Crises

On Oct 15, 2006

These are truly the best french fries I have ever made or eaten! They're so easy to prepare, and easy to make. My mouth just waters when I think of them. Washing out the starch really worked! They were crispy on the outside and warm and tender on the inside. I will definitely make these again! Thanks!