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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (219g) Recipe makes 8 servings |
||
| Calories 263 | ||
| Calories from Fat 101 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.3g | 17% | |
| Saturated Fat 3.0g | 15% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 965mg | 40% | |
| Potassium 198mg | 5% | |
| Total Carbohydrate 31.9g | 10% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 2.5g | ||
| Protein 8.3g | 16% | |
SERVES 8 -10
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From: Sydney Mike
On Oct 5, 2008
Made this unusual recipe (Can't remember ever making this kind of dressing!) to share with a neighbor family as sort of a trial before the winter holidays! Used some homemade cornbread, baking powder biscuits & slices of sourdough bread! Neighbors loved it & we liked it! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]
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