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Nutrition Facts
Serving Size 1 (247g) Recipe makes 8 servings
Calories 15
Calories from Fat 0		(2%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 39mg		1%
Potassium 65mg		1%
Total Carbohydrate 5.3g		1%
	Dietary Fiber 0.6g	2%
	Sugars 1.3g
Protein 0.3g		0%
detailed view... how is this calculated?

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Citrus Soda

Recipe #99840 | 10 min | 10 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: Jewelies
Sep 15, 2004

Refreshing lemon-lime soda. For the warmer weather of the Southern US regions.

SERVES 8 (change servings and units)

Ingredients

200 ml fresh lime juice (about 7 limes)
100 ml fresh lemon juice (about 2 lemons)
160 g palm sugar, finely chopped
1 1/2 liters soda water, chilled (club soda)
2 limes, quartered to serve
ice cubes, to serve

Directions

1
Combine lime and lemon juice in a large jug.
2
Add sugar and stir until dissolved, place in fridge for 10 minutes to chill.
3
Add soda water and lime wedges.
4
Place ice in serving glasses, pour citrus soda over and serve.

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Featured Reviews for This Recipe

From: LARavenscroft

On Apr 30, 2009

Made for Aus/NZ Recipe Swap. Very refreshing drink, of course, it helps that I love lemon and lime! Anything with lime will catch my eye! Thanks for posting this Jewelies!

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From: twissis

On Jun 6, 2007

I love just about everything LIME flavored & this did not disappoint. I made 2 servings (just for me) & liked it. Then I added some cranberry juice to the 2nd serving & it was yummy! Thx for sharing this recipe w/us.

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From: Annacia

On Jan 7, 2007

Really lovely. At this posting it's January on the snow bound Canadian prairie and fresh citrus coast a large fortune at out local store in this tiny town. SO, I used 1/2 cup of bottled lime juice, 1/4 a cup of bottled lemon juice as a base. Put club soda in a glass and added the juice and Splenda (yes, Splenda) till I liked the taste, added some ice and throughly enjoyed it. No chemicals that you can't pronounce, just juice and fizz water (ok, the Splenda is chemical but I have to live with it). This will be wonderful when the heat comes around again.

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