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Nutrition Facts
Serving Size 1 (33g) Recipe makes 8 servings
Calories 98
Calories from Fat 37		(37%)
Amount Per Serving		%DV
	Total Fat 4.2g	6%
	Saturated Fat 1.1g	5%
	Monounsaturated Fat 2.3g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 340mg		14%
Potassium 44mg		1%
Total Carbohydrate 13.5g		4%
	Dietary Fiber 0.5g	1%
	Sugars 2.3g
Protein 1.9g		3%
detailed view... how is this calculated?

Cinnamon Twists

Recipe #11676 | 15 min | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Holiday
Sep 15, 2001

Quick fun and pretty tasty too! Kids love putting them together!

SERVES 8 -10 (change servings and units)

Ingredients

1 can refrigerated biscuit
melted butter
sugar
cinnamon, mixed with the sugar

Directions

1
Separate the biscuits and flatten and elongate them.
2
Brush with melted butter.
3
Sprinkle with cinnamon and sugar.
4
Twist the biscuits and brush tops with melted butter.
5
Bake 350F degrees about 7-10 minutes- until lightly browned.

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Featured Reviews for This Recipe

From: Shirl (J) 831

On Jul 28, 2007

This was very simple to whip up. I made them kinda like little logs with a knot. I made some icing sugar to go on top cause dh loves it. Took 2 photos as I am still learning to master that