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Nutrition Facts

Serving Size 1 (126g)

Recipe makes 2 servings

Calories 184
Calories from Fat 21 (11%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.6g 3%
Monounsaturated Fat 1.2g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 298mg 12%
Potassium 243mg 6%
Total Carbohydrate 29.3g 9%
Dietary Fiber 2.4g 9%
Sugars 3.6g
Protein 10.4g 20%

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Cinnamon Raisin French Toast

Recipe #45106 | 5 min | 2 min prep | add private note

By: Audrey M
Oct 31, 2002

A wonderful breakfast only with 2 grams of fat.

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Combine egg whites, skim milk, cinnamon, and vanilla in a medium bowl; stir with a wire whisk until blended.
  2. 2
    Spray a skillet or griddle with cooking spray, heat over medium-low heat.
  3. 3
    Dip bread into egg mixture, coating both sides evenly.
  4. 4
    Gently place each slice of bread in the skillet and cooked for 2 to 3 minutes on each side or until golden brown.

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Featured Reviews for This Recipe

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From: ~Lainie~

On Dec 10, 2007

I'm a French toast lover and was delighted to find a low fat recipe. I made it with the egg whites and am looking forward to trying the recipe using the egg substitute. Thanks!

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  • From: djafishfria

    On Jul 5, 2005

    I love this, it's amazing that you can have that great of a treat for only 1pt each. When I first started dieting I just pretty much gave up french toast, until this came along. I don't use the rasin bread, but I use the plain white sara lee bread which turns out great still. Thanks for the recipe

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    From: PaulaG

    On Jul 4, 2004

    This is very good. I used cinnamon-raisin bread and the egg substitute. Served with warmed pure maple syrup for a special breakfast treat.

    0 people found this review helpful

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  • From: Elmolvsu

    On Feb 16, 2004

    I don't eat french toast, but my family loves it, so I made this as a special treat for them. They loved it. It was very easy and quick to make. The raisin toast I used was 2 pts. a slice, so my point calculation was a little higher - but it's ok since I'm the only one in my family doing WW. Thanks for the recipe!

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  • Read all 5 reviews

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