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Nutrition Facts
Serving Size 1 (30g) Recipe makes 18 servings
Calories 112
Calories from Fat 27		(24%)
Amount Per Serving		%DV
	Total Fat 3.1g	4%
	Saturated Fat 1.8g	8%
	Monounsaturated Fat 0.8g
	Polyunsaturated Fat 0.2g
	Trans Fat 0.0g
Cholesterol 18mg		6%
Sodium 101mg		4%
Potassium 39mg		1%
Total Carbohydrate 19.9g		6%
	Dietary Fiber 0.6g	2%
	Sugars 13.4g
Protein 1.5g		2%
detailed view... how is this calculated?

Cinnamon-Oatmeal Cookies

Recipe #344298 | 33 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: jbronwynne
Dec 19, 2008

I found this recipe in an old copy of Fitness magazine. I have not tried it yet, but it looks pretty good. Hopefully, I will make it soon...until then, it should be safe here.

SERVES 18 , 18 cookies (change servings and units)

Ingredients

3/4 cup old fashioned oats
3/4 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon sea salt
1/2 teaspoon ground cinnamon
4 tablespoons unsalted butter, softened
3 tablespoons apple butter
3/4 cup sugar
1/3 cup brown sugar
1 large egg
1 1/2 teaspoons vanilla extract

Directions

1
Preheat oven to 350 degrees F. In a medium bowl, combine oats, flour, baking powder, salt and cinnamon; set aside. In a large bowl, blend butter, apple butter and sugars until smooth. Add oat mixture; blend. Drop batter, about 2 tablespoons at a time, onto parchment paper-lined baking sheets. Bake 18 minutes, or until golden brown. Remove from oven; let cool slightly on baking sheets, then transfer to a rack to cool completely.