Cinnamon Chip Muffins

Ingredients

• 4 cups flour
• 1 1/2 cups sugar
• 4 teaspoons baking powder
• 1 teaspoon salt
• 2 teaspoons cinnamon
• 1 1/2 cups milk
• 1 cup butter, melted and cooled
• 4 eggs, lightly beaten
• 2 teaspoons vanilla

• 2 (12 ounce) packages cinnamon baking chips

Directions

1. 1

   Preheat oven to 400°F.

2. 2

   Line 24-30 muffin cups with cupcake papers.

3. 3

   In a large bowl, mix flour, sugar, baking powder, salt, and cinnamon.

4. 4

   In another bowl, mix milk, eggs, butter, and vanilla.

5. 5

   Make a well in the center of the dry ingredients, add the wet ingredients, and stir just to combine.

6. 6

   Stir in chips.

7. 7

   Sppon batter into prepared muffin cups and bake 15-20 minutes or until a toothpick comes out clean.

8. 8

   Remove muffin tin to a wire rack, cool 5 minutes, and remove from tins to finish cooling.