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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (129g) Recipe makes 3 servings |
||
| Calories 323 | ||
| Calories from Fat 32 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.6g | 5% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 1.6g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 70mg | 23% | |
| Sodium 145mg | 6% | |
| Potassium 69mg | 1% | |
| Total Carbohydrate 65.8g | 21% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 33.7g | ||
| Protein 6.4g | 12% | |
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