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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Cup 343g Recipe makes 1/2 Cup) |
||
| Calories 1405 | ||
| Calories from Fat 1306 | (92%) | |
| Amount Per Serving | %DV | |
| Total Fat 145.2g | 223% | |
| Saturated Fat 20.1g | 100% | |
| Monounsaturated Fat 105.4g | ||
| Polyunsaturated Fat 15.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 38mg | 1% | |
| Potassium 337mg | 9% | |
| Total Carbohydrate 35.0g | 11% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 19.9g | ||
| Protein 2.0g | 3% | |
Ingredients
- 2 limes, juice of
- 1/3 cup olive oil or vegetable oil
- 1 clove garlic
- 1 tablespoon fresh cilantro
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- 2 teaspoons sugar
- 1/2 teaspoon red pepper flakes
- salt and pepper
Directions
1
Toss all the ingredients into a mini food processor and pulse until combined.2
Marinate meat for 1/2 hour.3
Grill.4
Eat.5
Say: Yumm.
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- Course > Condiments, etc. > Marinades & Rubs
- Main Ingredient > Fruit > Citrus > Lime
- Preparation > Time to Make > < 15 mins
- Preparation > Number of Servings
- Dietary > Free of... > Gluten-free
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: Chef #468727
On Sep 9, 2009
This marinade was delicious and so easy to make. I only had dried coriander and it worked just fine by using just 1 tsp. I use this recipe all the time
From: Chef #1250651
On Jul 22, 2009
This marinade made my steak so delicious and juicy! I am definitely planning on using it again!!!
From: Chef #352132
On Oct 4, 2007
This marinade was excellent. I didn't have cilantro and so I left it out and it was still great! I marinated 10 chicken thighs for 4 hours and then we grilled them.
From: SLColman
On Jul 27, 2007
This is a great marinade! I used it on round steak and then grilled it. Very tender and tasty!
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