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Nutrition Facts

Serving Size 1 (32g)

Recipe makes 20 servings

Calories 170
Calories from Fat 120 (70%)
Amount Per Serving %DV
Total Fat 13.4g 20%
Saturated Fat 4.8g 23%
Monounsaturated Fat 5.3g
Polyunsaturated Fat 2.6g
Trans Fat 0.0g
Cholesterol 12mg 4%
Sodium 112mg 4%
Potassium 133mg 3%
Total Carbohydrate 10.9g 3%
Dietary Fiber 1.4g 5%
Sugars 8.6g
Protein 4.6g 9%

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Chocolatey Bee Butter

Recipe #350040 | 10 min | 10 min prep | add private note

By: SarahG.
Jan 16, 2009

A real treat! Makes a great gift too.

SERVES 20 , 2 1/2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter over medium heat.
  2. 2
    Stir in honey and cocoa until smooth.
  3. 3
    Remove from heat.
  4. 4
    Stir in peanut butter and vanilla.
  5. 5
    Let cool; spoon into airtight containers.
  6. 6
    Keep refrigerated.

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