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Nutrition Facts
Serving Size 1 (0g) Recipe makes 6 servings The following items or measurements are not included below: chocolate chip ice cream no bake cheesecake mix raspberry pie filling
Calories 0
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 0mg		0%
Potassium 0mg		0%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 0.0g		0%
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Chocolate-chip Cheesecake Raspberry Parfait

Recipe #93693 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: alijen
Jun 18, 2004

Ice cream, cheesecake mix from a box, my favorite flavors, all together. This looked so good I just had to post it, even though I haven't made it yet. I will make it for my Father this holiday. So simple- the recipe is from Blue Bunny Ice Cream.

SERVES 6 (change servings and units)

Ingredients

1 3/4 cups chocolate chip ice cream, softened (although I think any flavor you think goes with cheesecake will work)
1 box no bake cheesecake mix
1 1/4 cups canned raspberry pie filling (again, flavor is up to you)

Directions

1
In a medium bowl, combine ice cream and cheesecake filling powder (from the mix).
2
Stir until well mixed.
3
Spoon about 3 tablespoons mixture into each of 6 parfait glasses.
4
Then top with 1 tablespoon graham cracker crumbs (from the mix as well).
5
Top again with 1 tablespoon pie filling.
6
Repeat layers again, ending with the raspberry pie filling.
7
Chill at least one hour and then serve.