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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cookies 33g Recipe makes 36 cookies) |
||
| Calories 152 | ||
| Calories from Fat 68 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.6g | 11% | |
| Saturated Fat 2.6g | 12% | |
| Monounsaturated Fat 3.7g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 76mg | 3% | |
| Potassium 44mg | 1% | |
| Total Carbohydrate 19.5g | 6% | |
| Dietary Fiber 0.5g | 1% | |
| Sugars 11.2g | ||
| Protein 1.8g | 3% | |
Chocolate Star Cookies
By: KC_Cooker
Sep 10, 2003
This is my husbands grandma's recipe. It is my husband's all time favorite homemade cookie!
36 -48 cookies
Ingredients
- 1 cup Crisco
- 1 cup sugar
- 1/2 cup brown sugar
- 2 large eggs
- 2 tablespoons water
- 1 teaspoon vanilla
- 3 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 48 brach chocolate stars (also known as chocolate rosettes or chocolate buds)
Directions
1
Preheat overn to 375°.2
In a large mixing bowl, beat together Crisco, sugar, brown sugar, eggs, water and vanilla until well mixed.3
Add the flour, baking soda & salt to the mixing bowl and mix well.4
Cover and refrigerate dough for 30 minutes.5
Roll dough into 1-inch balls and place on ungreased cookie sheet.6
Place in preheated oven and bake for 9-11 minutes or until light brown.7
As soon as you remove the cookies from the oven, place a chocolate star on the top of each cookie.
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Featured Reviews for This Recipe
From: Zestphobia
On Dec 20, 2008
I should have reviewed these long ago. They were one of the first recipes I printed and they are terrific. They always turn out great. I made them again this Christmas and as always, wonder why I don't make them more often. When I was doing my Christmas baking, I ran into problems: some things got overdone, others just didn't turn out, etc., but these cookies never let me down. I think they should be renamed "chocolate star go to cookies" because they are my "go to," reliably delicious cookie. Sorry I didn't post this earlier, when we've been enjoying these for so long!
From: Beckster1496
On Dec 5, 2007
WOW! These Cookies not only look wonderful, but are amazingly tasty! I found the chocolate stars at the DOLLAR STORE. These cookies have replaced the Peanut Butter Blossoms that I used to make. They are much easier to make ( no unwrapping of foil) and they are not overly sweet. Just enough sweetness to my liking! Thank you for a keeper!
From: Kim D.
On Aug 19, 2004
These cookies were easy to make and delicious! I cut the recipe in half, but followed the directions exactly! The stars take a while to harden back up, so don't stack too quickly! I will definitely make these again!
From: suzy wonton
On Dec 26, 2003
These are so much better than the cookies made with hershey's kisses. I think that may be because the cookie itself it actually better than the really dry peanut butter cookies topped with kisses that I've had in the past. They were really easy too.
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