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Nutrition Facts

Serving Size 1 cake 774g

Recipe makes 1 cake)

Calories 2285
Calories from Fat 698 (30%)
Amount Per Serving %DV
Total Fat 77.6g 119%
Saturated Fat 12.9g 64%
Monounsaturated Fat 32.4g
Polyunsaturated Fat 28.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2520mg 105%
Potassium 1315mg 37%
Total Carbohydrate 385.1g 128%
Dietary Fiber 12.8g 51%
Sugars 212.9g
Protein 25.7g 51%

how is this calculated?

Chocolate Snack Cake

Recipe #321132 | 50 min | 10 min prep | add private note

By: Tarbean
Aug 25, 2008

Recipe of my mom's. Posting here for my sister. Mom said something about this being the precursor to cake mixes.

1 cake (change servings and units)

Ingredients

Directions

  1. 1
    Heat oven to 350.
  2. 2
    Mix flour, brown sugar, cocoa, baking soda, and salt in bowl with fork.
  3. 3
    Stir in water, oil, vinegar, and vanilla completely.
  4. 4
    Pour into ungreased square pan, 8x8x2 inches.
  5. 5
    Bake until wooden pick inserted comes out clean, 25-40 minutes.
  6. 6
    If desired, dust with powdered sugar. Cake can be mixed in pan if desired.

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