Chocolate Marshmallow Cookies

Ingredients

cookie batter

• 1/2 cup butter
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 cup milk
• 1 3/4 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup powdered baking cocoa
• 20 large marshmallows (cut in half)

Frosting

• 1 cup sugar
• 1/4 cup milk
• 1/4 cup butter
• 1/2 cup semi-sweet chocolate chips

Directions

1. 1

   Cookies:.

2. 2

   cream together butter and sugar with a hand held electric mixer.

3. 3

   Add egg, then vanilla and milk.

4. 4

   Then add flower, salt, baking soda, and cocoa.

5. 5

   Drop by spoonfuls on to a greased cookie sheet.

6. 6

   Bake @ 350 degrees for 8 minutes

7. 7

   Then press marshmallow (cut side down) on to cookie.

8. 8

   Put cookies back in oven for 2 more minutes.

9. 9

   Let cookies cool then frost.

10. 10

    Frosting:.

11. 11

    In a sauce pan combine sugar, milk and butter.

12. 12

    Bring to a boil, stir and remove from heat.

13. 13

    Add chocolate chips to hot mixture and let cool stirring occasionally. Frosting will come together as it cools.