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Nutrition Facts
Serving Size 1 (47g) Recipe makes 24 servings
Calories 189
Calories from Fat 22		(11%)
Amount Per Serving		%DV
	Total Fat 2.5g	3%
	Saturated Fat 1.7g	8%
	Monounsaturated Fat 0.5g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 211mg		8%
Potassium 356mg		10%
Total Carbohydrate 38.8g		12%
	Dietary Fiber 1.4g	5%
	Sugars 33.1g
Protein 3.3g		6%
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Chocolate Malt Coffee Creamer

Recipe #46632 | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: Domestic Goddess
Nov 18, 2002

Before all those specialty coffee creamers came out; I found this recipe years ago. You can make it for yourself, or give it to someone as a gift. "Taste Good"!!! I'm not sure of prep. time.

SERVES 24 (change servings and units)

Ingredients

2 cups instant powdered cocoa mix
2/3 cup non-dairy powdered coffee creamer
2/3 cup instant malted milk powder
1/2 teaspoon ground cinnamon

Directions

1
Combine all ingredients in a large bowl.
2
Stir until well blended.
3
Store in an airtight container.
4
To serve: stir 2 heaping tsp into 8 oz hot coffee.
5
Yield: about 3 cup coffee creamer.

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Featured Reviews for This Recipe

From: bullwinkle

On Nov 28, 2004

I made this for my husband to take to work for his coffee. He really likes it. It has a nice cinnamon taste with a mild chocolate flavor. Thanks Domestic Goddess.

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From: Charishma Ramchandani

On Feb 16, 2003

This is "REALLY GOOD". Very relaxing, very nice. Smells awesome too. I went shopping today after 4 months. Yes, 4 whole months to get myself new clothes(I'm knocking off the horrid fat and have lost lots of inches everywhere!!) and I bought a beautiful nightie that has all over it little coffee mugs of the various types of coffee- cappucino, expresso, americana, caffe latte, mocha and frappe!! I made this coffee creamer about 2 days back for a friend, but I always like to try a recipe on myself before sharing it with another. I was sitting in the sofa like an actress tonight, lol, sipping my coffee into which I added 2 tsps. of this creamer. Mmmmmm, heaven! Loved it! Thank you for sharing, it's in my cookbook now and this is a keeper! I plan to make this this year for X'mas gifts!