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Nutrition Facts

Serving Size 1 bundt cake 2049g

Recipe makes 1 bundt cake)

Calories 7001
Calories from Fat 3097 (44%)
Amount Per Serving %DV
Total Fat 344.2g 529%
Saturated Fat 138.5g 692%
Monounsaturated Fat 110.0g
Polyunsaturated Fat 74.4g
Trans Fat 0.2g
Cholesterol 902mg 300%
Sodium 5322mg 221%
Potassium 3321mg 94%
Total Carbohydrate 897.9g 299%
Dietary Fiber 28.6g 114%
Sugars 683.9g
Protein 68.1g 136%

how is this calculated?

Chocolate Kahlua Pound Cake

Recipe #85797 | 1¼ hours | 15 min prep | add private note
*axxo*

By: *axxo*
Mar 5, 2004

VERY rich, decadent. A dessert worthy of a special occasion. I have been making this for many years, I got the original recipe from a Duncan Hines/Puritan Oil leaflet.

1 bundt cake (change servings and units)

Ingredients

ICING

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix all the ingredients and beat for 4 minutes.
  3. 3
    Bake in a greased Bundt pan fo 50 minutes.
  4. 4
    let cool for 10 minutes before icing.
  5. 5
    ICING prep: Heat the butter, sugar and milk; boil for 2 minutes stirring constantly.
  6. 6
    Remove from heat and rapidly stir in chocolate chips, immediately pour over cake.

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Featured Reviews for This Recipe

From: BellyDancer

On Jul 17, 2006

I made this with Godiva cappuccino liqueur in place of the kahlua and bourbon - oh yum!! I've made it for several parties and for work a couple of of times - it's easy to make and sooooo GOOD! Thanks Maggie 0507!

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  • From: kjane

    On Jul 9, 2004

    Made this in April for card club. EVERYONE loved it. We have card club again this Sat. and are celebrating 2 birthdays. Guess what cake they requested! Easy to make and so good. Thanks for the recipe!

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  • Read all 2 reviews

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