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Nutrition Facts
Serving Size 1 (13g) Recipe makes 30 servings
Calories 26
Calories from Fat 16		(61%)
Amount Per Serving		%DV
	Total Fat 1.8g	2%
	Saturated Fat 1.2g	6%
	Monounsaturated Fat 0.4g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 4mg		1%
Sodium 29mg		1%
Potassium 20mg		0%
Total Carbohydrate 1.5g		0%
	Dietary Fiber 0.2g	0%
	Sugars 1.1g
Protein 1.4g		2%
detailed view... how is this calculated?

Chocolate Goat Cheese Truffles B-S

Recipe #191295 | 2 hours | 30 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Nana Lee
Oct 20, 2006

This is from another site and this is what the posters had to say about this recipe: "I know what you are thinking — Goat Cheese in a truffle?? Trust me, these are sooo good! If you hate goat cheese, I wouldn't suggest them. There is a slight tangy aftertaste, but primarily it is a sweet, chocolatey and tangy flavor that I am addicted to. The consistency is killer." I don't know how many this makes. It all depends on the size of the truffles.

SERVES 30 , 1 batch (change servings and units)

Ingredients

6 ounces bittersweet chocolate, chopped
6 ounces mild fresh goat cheese, at room temperature
1/4 cup confectioners' sugar
1/2 teaspoon vanilla extract
1/4 cup cocoa powder, sifted

Directions

1
In the top of a double boiler, or in a metal bowl set over a pot of simmering water (make sure the water does not touch the bowl), melt the chocolate, stirring until it is smooth.
2
Set the melted chocolate aside to cool for a few minutes while you prepare the rest of the ingredients.
3
In a bowl whisk together the goat cheese, sugar, and vanilla until it is light and fluffy.
4
Whisk in the melted chocolate until it is well combined.
5
Chill, covered, until it is firm, at least 1 hour.
6
To form the truffles, take a heaping teaspoon of the chocolate/cheese mixture and lightly roll it into a ball with your hands.
7
Roll the finished truffles in the sifted cocoa powder, set them onto a baking sheet lined with waxed paper, and chill until they are firm, about 30 minutes.
8
The truffles can be stored in an airtight container in the refrigerator for up to 3 days.