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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (235g) Recipe makes 3 servings The following items or measurements are not included below: 1 cloves |
||
| Calories 434 | ||
| Calories from Fat 156 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.4g | 26% | |
| Saturated Fat 10.3g | 51% | |
| Monounsaturated Fat 4.6g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 111mg | 37% | |
| Sodium 133mg | 5% | |
| Potassium 170mg | 4% | |
| Total Carbohydrate 68.1g | 22% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 49.8g | ||
| Protein 4.5g | 9% | |
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