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Nutrition Facts
Serving Size 1 cups 355g Recipe makes 3 cups)
Calories 888
Calories from Fat 141		(15%)
Amount Per Serving		%DV
	Total Fat 15.8g	24%
	Saturated Fat 2.7g	13%
	Monounsaturated Fat 7.3g
	Polyunsaturated Fat 4.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 320mg		13%
Potassium 30mg		0%
Total Carbohydrate 190.5g		63%
	Dietary Fiber 0.5g	1%
	Sugars 68.4g
Protein 1.3g		2%
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Chocolate Cinnamon Fondue (Dairy Free)

Recipe #16314 | 6 min | 5 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Mirj
Dec 27, 2001

A fun dessert, great when you have a few good friends over for coffee.

3 cups (change servings and units)

Ingredients

1/4 cup margarine
8 ounces bittersweet chocolate
1/4 cup flour
2 cups light corn syrup
1/4 cup Kahlua
1/2 teaspoon cinnamon

Directions

1
Melt margarine and chocolate.
2
Whisk in flour until blended; cook 1 minute, stirring.
3
Remove from heat, blend in cinnamon.
4
Pour into fondue dish; keep warm.
5
Suggested dippers: bananas, strawberries, oranges, lowfat pound cake.

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Featured Reviews for This Recipe

From: Anme

On Jul 17, 2007

I dont have a fondue dish but this look too good to pass up so I made this and served it over ice cream. Only made about half of the recipe since it was only for two people and I saved the rest and kept it in the fridge. Today I warmed it up in the microwave and it heated up again fairly well. Excellent recipe using my favorite liquor!

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