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Nutrition Facts

Serving Size 1 (16g)

Recipe makes 12 servings

Calories 78
Calories from Fat 40 (52%)
Amount Per Serving %DV
Total Fat 4.5g 6%
Saturated Fat 1.3g 6%
Monounsaturated Fat 1.7g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 57mg 2%
Potassium 35mg 1%
Total Carbohydrate 9.3g 3%
Dietary Fiber 0.5g 1%
Sugars 0.0g
Protein 0.9g 1%

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Chocolate Chip Cookie Turtle

Recipe #20075 | 1¼ hours | 5 min prep
lynda clark

By: lynda clark
Feb 19, 2002

Mmmm...Mmmm good!!! A sweet cookie dipped into caramel, peanuts and chocolate...NEED I SAY MORE?!!!

SERVES 12 (change servings and units)

Ingredients

  • 12 chocolate chip cookies (your cookie recipe)
  • Kraft caramels (or your recipe)
  • unsalted peanuts or salted peanuts (whatever kind of nuts you like)
  • Hershey's semi-sweet chocolate chips or Hershey chocolate candy bars

Directions

  1. 1
    Set peanuts aside in bowl.
  2. 2
    Melt caramel down.
  3. 3
    Melt chocolate.
  4. 4
    ASSEMBLY-----------.
  5. 5
    Take cookie.
  6. 6
    Dip really good into semi cooled down caramel, so you'll get more caramel on cookie and peanuts will stick better.
  7. 7
    Dip directly into peanuts.
  8. 8
    Cool cookies until caramel and peanuts are set.
  9. 9
    Dip cookies in that tasty melted Hersheys Chocolate.
  10. 10
    NOTE: Make sure you place cookies on a piece of waxed or parchment paper so the contents do not stick to your pans.
  11. 11
    ALSO: If you are going to melt the caramel and or chocolate in microwave you must make sure to not burn both of them.

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Featured Reviews for This Recipe

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From: Chef #614643

On Oct 14, 2007

1 people found this review helpful
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  • reviewer icon

    From: Lauren Clark

    On Apr 3, 2002

    Oh my goodness, these are amazing. I really do love them. I made my own chocolate chip cookies to improve them even more. If you love cookies, you'll love these!!!!!!!

    3 people found this review helpful
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  • Read all 2 reviews

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