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Nutrition Facts
Serving Size 1 (300g) Recipe makes 1 servings
Calories 312
Calories from Fat 77		(24%)
Amount Per Serving		%DV
	Total Fat 8.6g	13%
	Saturated Fat 4.2g	20%
	Monounsaturated Fat 2.6g
	Polyunsaturated Fat 1.1g
	Trans Fat 0.0g
Cholesterol 17mg		5%
Sodium 224mg		9%
Potassium 393mg		11%
Total Carbohydrate 49.6g		16%
	Dietary Fiber 4.3g	17%
	Sugars 16.8g
Protein 10.7g		21%
detailed view... how is this calculated?

Chocolate Chip Cookie Oatmeal

Recipe #254513 | 7 min | 2 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: CindyMarie
Sep 21, 2007

I created this recipe the other night when I was craving a chocolate chip oatmeal cookie. It could be served for breakfast, dessert, or a snack. My kids love it. It may not be as healthy as other versions of oatmeal, but it is much better than visiting the cookie jar when a craving hits. This recipe can easily be increased for multiple servings.

SERVES 1 (change servings and units)

Ingredients

1/2 cup milk
1/2 cup water
1 dash salt
1 tablespoon brown sugar
1/2 cup oatmeal (I use Quaker Old-fashioned Oats)
1/8 teaspoon vanilla
1/2 tablespoon chilled chocolate chips (I keep my chocolate chips in the freezer)

Directions

1
Bring water, milk and salt to a boil.
2
Stir in brown sugar.
3
Add oatmeal and vanilla.
4
Cook for 5 minutes.
5
Transfer to bowl and sprinkle chocolate chips over the top. They will slowly melt as you eat the oatmeal.
6
For a rich cookie flavor, stir in ½ teaspoon butter just before adding the chocolate chips.
7
Note: Follow the directions on the oatmeal container for multiple servings, and increase brown sugar, vanilla, and chocolate chips.

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Featured Reviews for This Recipe

From: tazdevilfan

On Sep 9, 2009

My mom loved this. I made it for her for breakfast before work and she said it tasted just like a oatmeal chocolate chip cookie.

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From: Lavender Lynn

On Mar 28, 2009

Everyone who tried this loved it! We have some doubts about whether it's really healthier than the cookies, which would have more sugar but also more protein. However, this is comfort and indulgence food, not health food, and it's delicious with a little twist of michief built in. Made for PickAChef, March 09.

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From: loof

On Jan 6, 2009

Oh man this is good! The brown sugar and vanilla really do make it taste like a chocolate chip cookie! I also added a sprinkling of chopped pecans. This is a great way to serve oatmeal - loved it - thanks for sharing your recipe! Made for the Comfort Cafe event, January 2009

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