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Nutrition Facts

Serving Size 1 (407g)

Recipe makes 4 servings

Calories 1122
Calories from Fat 340 (30%)
Amount Per Serving %DV
Total Fat 37.8g 58%
Saturated Fat 13.7g 68%
Monounsaturated Fat 10.7g
Polyunsaturated Fat 11.5g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 1373mg 57%
Potassium 381mg 10%
Total Carbohydrate 195.4g 65%
Dietary Fiber 8.0g 32%
Sugars 104.2g
Protein 14.5g 28%

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Chocolate -Cake

Recipe #301327 | 45 min | 15 min prep | add private note

By: Chef #664109
Apr 29, 2008

Instead of using eggs and milk..I use mayonnaise.

SERVES 4 -6 , 1 layer (change servings and units)

Ingredients

Directions

  1. 1
    Mix in a separate bowl, flour, baking chocolate, baking soda and mayonnaise.
  2. 2
    In a separate bowl, mix the sugar and water.
  3. 3
    Pour the mixed sugar and water into the well mixed flour, baking chocolate, baking soda and mayonnaise.
  4. 4
    Pour into a baking pan.
  5. 5
    Baked in 350°F.

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