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Nutrition Facts
Serving Size 1 (109g) Recipe makes 8 servings
Calories 499
Calories from Fat 263		(52%)
Amount Per Serving		%DV
	Total Fat 29.3g	45%
	Saturated Fat 14.7g	73%
	Monounsaturated Fat 5.1g
	Polyunsaturated Fat 7.6g
	Trans Fat 0.0g
Cholesterol 83mg		27%
Sodium 142mg		5%
Potassium 302mg		8%
Total Carbohydrate 56.8g		18%
	Dietary Fiber 3.1g	12%
	Sugars 41.1g
Protein 6.3g		12%
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Chinese Chews

Recipe #48132 | 45 min | 15 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: gmaterry
Dec 9, 2002

These are just delicious, got this recipe from my mom she has been making these for years. Always a crowed pleaser.

SERVES 8 (change servings and units)

Ingredients

1 1/2 cups brown sugar
1/2 cup butter
1 cup flour
2 eggs
1 teaspoon vanilla
1/2 teaspoon baking powder
1 cup coconut
1 cup walnuts

Directions

1
Mix together, 1/2 cup butter, 1/2 cup brown sugar, 1 cup flour spread into 9x10 baking pan press down bake at 350°F for 10 minutes.
2
Mix together, 1 cup brown sugar, 2 eggs, 1 tsp vanilla, 1/2 tsp baking powder, 1 cup coconut, 1 cup walnuts; spread over first layer bake at 350°F for 20 minutes.
3
Cut into squares while still warm and roll in powdered sugar.

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Featured Reviews for This Recipe

From: sunnyshine

On Oct 4, 2008

This is an awesome recipe. I have made it every Christmas for over 25 years now. I received the recipe from my husband's grandmother. Yummy!

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From: Tinkerbell_16

On Jul 11, 2007

These were good, but they did not finish in the time said. They were still all liquidy and in the end they did not stay together. The taste was good though!

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