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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (172g) Recipe makes 1 servings |
||
| Calories 329 | ||
| Calories from Fat 152 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.9g | 25% | |
| Saturated Fat 8.0g | 40% | |
| Monounsaturated Fat 5.9g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 111mg | 37% | |
| Sodium 683mg | 28% | |
| Potassium 432mg | 12% | |
| Total Carbohydrate 1.8g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.6g | ||
| Protein 40.3g | 80% | |
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Balsamic Glazed Chicken Breast
Southwestern Bbq Chicken Breast
From: AshleyP
On Oct 23, 2009
I've made this several times now, and it is delicious everytime.Tonight I served it on slices of toasted sourdough bread, with mayo and tomato slices.It was absolutely awesome!Everyone loved it!
From: Nurse_Corie
On Sep 22, 2009
easy and yummy. left the bacon out because we are trying to loose weight. Even without that flavour it was delious. Defiently a keeper.
From: alisonhurysz
On Oct 26, 2004
This was awesome! Easy to make, but it could be made ahead of time and then assembled and broiled last minute. I served mine up on a plate with garlic mashed taters and a salad. A keeper!
From: Sunset_Sam
On Dec 24, 2003
Outstanding!! I used this for our Christmas Eve dinner and it was well received. Looking at the review above, I didn't realize it was a sandwich. Worked great just on the plate with the rest of the meal!!
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