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Nutrition Facts
Serving Size 1 cups 224g Recipe makes 1 1/2 cups)
Calories 943
Calories from Fat 535		(56%)
Amount Per Serving		%DV
	Total Fat 59.5g	91%
	Saturated Fat 7.7g	38%
	Monounsaturated Fat 26.8g
	Polyunsaturated Fat 21.2g
	Trans Fat 0.0g
Cholesterol 20mg		6%
Sodium 561mg		23%
Potassium 65mg		1%
Total Carbohydrate 111.8g		37%
	Dietary Fiber 0.2g	0%
	Sugars 97.8g
Protein 1.0g		2%
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Chili's Honey Mustard Dressing

Recipe #159877 | 2 min | 2 min prep | add private note

⁽⁷⁾ RATE IT NOW Print Recipe

By: TJW
Mar 14, 2006

I worked at Chili's for years, here is how we made the honey mustard dressing. You won't believe how easy it is. I used to make this stuff by the gallon in the kitchen every week.

1 1/2 cups (change servings and units)

Ingredients

1/2 cup Grey Poupon mustard (must be a Dijon mustard, no French's)
1/2 cup mayonnaise
1/2 cup honey

Directions

1
Mix well and chill for two hours before serving. Stir again before serving.
2
Enjoy!

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Featured Reviews for This Recipe

From: I_Can_Only_Bake

On Oct 1, 2009

This is great! I use the Grey Poupon coarse ground mustard for this instead of regular dijon. It's perfect. I love how everything's equal parts-- if it's just me eating, I can easily do one tablespoon each.

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From: Chef #913995

On Nov 22, 2008

I love Chili's Honey Mustard, and this is great! I add just a little bit of regular mustard too, because it seems to round out the flavor. I use this with the Chili's Chicken Crispers recipe on this site- FANTASTIC!

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From: Janny7

On Aug 18, 2008

Wonderfully simple and so good! And the equal measurements really do make it easy to change the serving size. A tad on the sweet side for me, but that's probably just me. I just cut the honey down a little bit and it was fine.

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From: Bev

On Aug 22, 2006

It just doesn't get any more simple than this! I always have these ingredients on hand and this recipe makes a wonderful dressing. Thanks for sharing, TJW!

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