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Nutrition Facts
Serving Size 1 cup 107g Recipe makes 1/4 cup) The following items or measurements are not included below: 1 teaspoon seasoning salt
Calories 366
Calories from Fat 42		(11%)
Amount Per Serving		%DV
	Total Fat 4.7g	7%
	Saturated Fat 0.7g	3%
	Monounsaturated Fat 1.3g
	Polyunsaturated Fat 1.8g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 175mg		7%
Potassium 1151mg		32%
Total Carbohydrate 79.0g		26%
	Dietary Fiber 11.4g	45%
	Sugars 24.5g
Protein 10.2g		20%
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Chili Seasoning Mix

Recipe #38719 | 10 min | 10 min prep | add private note

⁽²²⁾ RATE IT NOW Print Recipe

By: Dancer^
Aug 28, 2002

1/4 cup (change servings and units)

Ingredients

1 tablespoon white flour, unbleached
1 1/2 teaspoons chili powder
1/2 teaspoon red pepper flakes, crushed
1/2 teaspoon sugar
2 tablespoons dried onions
1 teaspoon seasoning salt
1/2 teaspoon dried garlic
1/2 teaspoon ground cumin

Directions

1
Combine all ingredients in a small bowl and blend well.
2
Spoon mixture into a 6-inch square of aluminum foil and fold to make it airtight and label as Chili Seasoning Mix.
3
Store in a cool, dry place and use within 6 months.

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Featured Reviews for This Recipe

From: JenzyGirl

On Oct 2, 2009

Thank you so much for an easy and very good seasoning mix. My dh kept saying this is good chili. My 6 year old ate it up in no time too. No more buying packets of seasoning.

0 people found this review helpful

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From: laurainfairland

On Sep 29, 2009

Very Good. I always add a can of Rottell to my chili. With this recipe I can leae out the Rotell. It was too hot with it. Awesome! No more store bought for me!

0 people found this review helpful

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From: -Sylvie-

On Jun 6, 2005

I made this to use in a Crockpot Chili instead of the envelopes of chili powder it asked for. It turned out great. They are all ingreadients I always have handy and it is so economical. I used 1/2 medium and 1/2 hot chili powder and it was just right for my taste! Thanks for sharing!

4 people found this review helpful

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From: carole in orlando

On Oct 25, 2003

Great chili seasoning mix!! I am making Tamale Pie and it was just right for the type of seasoning I like. Not too hot, and not too mild. Will have this made up and on hand from now on. Thanks, Dancer--Carole in Orlando

4 people found this review helpful

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Read all 22 reviews